Yaeyama Farm Okinawa Higashi Pineapple Jelly 130g #Fukuoka1 Chocolate made from Okinawan brown

Chocolate made from Okinawan brown sugar is sandwiched between a thin baked galette dough filled with almonds

and butter to make a sauce

An almighty spice that goes well with meat

and the spiciness of paprika

Other Name:Japanese and Western sweets (Manju)

Yaeyama Farm Okinawa Higashi Pineapple Jelly 130g #Fukuoka1 Chocolate made from Okinawan brownA rich flavor that makes you feel like you're eating pineapple. Pineapples from Higashi Village, Okinawa Prefecture, boast the highest production volume in Japan and are carefully cultivated. We've captured the pulp of tree ripened, fully ripe pineapples in this jelly. Enjoy it chilled as jelly or frozen as sorbet. We recommend freezing it for a sorbet on a hot summer's day. Yaeyama Farm Okinawa Higashi Pineapple Jelly 130g Product Specifications