traditional dop balsamic vinegar of reggio emilia lobster stamp bollino aragosta Net Content:100 ML We make it with Roma

We make it with Roma tomatoes

or enjoy transforming all kinds of salads

at the end of a meal

on a slice of bread

you’ll feel like you’ve been using it all your life

traditional dop balsamic vinegar of reggio emilia lobster stamp bollino aragosta Net Content:100 ML We make it with RomaIn Reggio Emilia, it is said that in ancient times, Saint Prosper once coaxed a blanket of fog over the city, concealing it from barbarian armies and saving it from a terrible fate. Fog became a precious ally and similarly, the inclement seasons of the valley became essential for our traditional balsamic vinegar, its remarkable flavour and limpid purity. Traditional balsamic vinegar from Reggio Emilia is all about time and flavour; its ancient origins