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let the icing crust 15 to 20 minutes to make imprinting easier
Invest in a good quality brush to avoid stroke marks
Born from a 70 years old Norman dairy savoir-faire
Simply hold the spray approx 10-20cm away from the cake and spray in short
• Air Gun - Series 61001
GLUTEN FREE TART SHELL SWEET ROUND SMALL 41mm x 48 edible image printing let the icing crust 15LOCAL DELIVERY ONLY DUE TO BREAKAGE WHEN POSTED GLUTEN FREE TART SHELL SWEET ROUND SMALL 41mm x 48 41 x 17 mm. Gluten free savoury tart shell. Made with NZ butter. Spray coated with cocoa butter. The Bard's medium round vanilla tart shells are made with pure butter from New Zealand. You can create delicious sweet tarts. Perfect for catering, banquets and weddings. No artificial colours or flavourings. No preservatives.
