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The 9" Hollow Edge Carving Knife has a longer and narrower blade than a chef's knife
The razor-sharp fine edge cuts cleanly through each steak
MATERIALS: 420HC Stainless Steel
giving the scissor a sharper
The KAI 5165 - 6 1/2" scissor is a versatile sewing scissor that is ideal for general trimming on fabrics of all weights
Shun Premier Kiritsuke 8" (TDM0771) sheath The 9" Hollow Edge CarvingIn Japan, the kiritsuke is used for all the tasks for which you would use a chef's knife. Known as the master chef's knife, it offers top cutting performance and versatility. With its straighter edge, the Shun Premier 8 in. Kiritsuke is ideal for slicing and push cuts. Julienne, dice, or brunoise vegetables with ease. It is also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins easily
US$ 72.99
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US$ 57.99
