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by Jancis Robinson et al
” was mine
dry and versatile
Cycles Perfecta Pink Table Wine is a versatile match for seafood
when some delicious Marlborough Pinot Noir grapes came my way
Gisborne Chardonnay Pinot Cubed by Jancis Robinson et al2022 Gisborne Chardonnay This 2022 Gisborne Chardonnay was wild fermented in French barriques, approximately 30% new. The wine underwent 100% malolactic conversion and then rested sur lie in the same barrels for about 12 months. It was racked into stainless steel and rested a further six months before being lightly filtered and bottled. What does this Gisborne Chardonnay taste like? The result is an elegant, youthful Chardonnay with citrusy and peachy
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