Isombe | 200g | Akeza | Pounded Dried Edible Cassava Leaves Brand_Kinazi Natural FLAVOURS - We use

Natural FLAVOURS - We use quality ingredients to re-create traditional flavours

Finely milled flour suitable for gluten free baking or making African dishes such as fufu

Flavour Ginger brings a special flavour and zest to this chilli paste

Perfect as a dipping sauce for prawns

spice up a stir fry or supercharge cheese on crackers or toast

Isombe | 200g | Akeza | Pounded Dried Edible Cassava Leaves Brand_Kinazi Natural FLAVOURS - We useAkeza Isombe is a high quality pounded dried edible cassava leaves product. Made in Rwanda. This delicious product is typically used in Rwandan, Burundian, Congolese, Nigerian and Sierra Leonian cooking. It is essentially the spinach of Africa. Typically used to make a soup like dish called saka saka or pondu. Ingredients: Cassava Leaves