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Simmer the meatballs in marinara sauce and serve over the cooked pasta
holds captivating aromas that evoke the pastoral landscapes and fresh air of the region
Delicious cheese gougeres made with premium Emmental cheese and Isigny butter
When properly prepared
where tradition meets innovation on your plate
Cagette Terroir de Provence Ratttes Simmer the meatballs in marinaraOur tribute solution to Provence and its beautiful culture. The Region is known for its beauty and savoir faire. And you will find in our Cagette the best selection of them! Minimum for 2 people Possible to add a bottle of wine to your Cagette! Composition For 2 pax BASTOU 40g GALET POIVRE 40g SAUCISSON ''bastou'' 40g LOIN W PROVENCE HERBS 40g QUICHE LEGUME ET CHEVRE 100g TOMETTE ESPELETTE 50g CHABICHOU 80g ROCAMADOUR 2PCS 70g OLIVES PROVENCALES 150g
